Coconut rock buns
Coconut rock buns
Ingredients:
2 cups plain flour
1/2 cup desiccated coconut
1/2 cup butter/margarine(room temp)
2 eggs
1/2 cup milk
1/2 cup raisins
1 tsp vanilla essence
2 tsp baking powder
1/4 tsp salt
1/2 tsp cinnamon
Instructions
Preheat the oven to 180 Degrees Celsius.
1. In a large bowl add flour ,coconut, sugar , baking powder, cinnamon and salt . Then whisk well.
2. Add butter then rub it with your fingers until you get a crumbly mixture. Then add the raisins and mix .
3. Add vanilla, eggs and milk then mix until a dough is formed.
4. Use a tablespoon to scoop out the dough. Place the dough balls in a prepared baking tray.
DO NOT SHAPE THE DOUGH BALLS. THEY SHOULD LOOK MESSY LIKE ROCKS .
5. Bake in a preheated oven for 30 minutes or until golden brown.