Buffalo Chicken Pinwheels
Buffalo Chicken Pinwheels
These Buffalo Chicken Pinwheels are the perfect blend of spicy and creamy, making them an irresistible appetizer for any occasion. The combination of buffalo sauce, tender chicken, and melted cheese wrapped in a soft flour tortilla is a crowd-pleaser that's sure to disappear quickly from the party platter.
Ingredients:
1/2 cup buffalo sauce
1 cup shredded cooked chicken
1/2 cup shredded cheddar cheese
1/4 cup chopped green onions
2 tablespoons ranch dressing
4 large flour tortillas
Salt and pepper to taste
Directions:
In a mixing bowl, combine the cream cheese and buffalo sauce until smooth.
Stir in the shredded chicken, cheddar cheese, green onions, and ranch dressing. Season with salt and pepper to taste.
Spread the mixture evenly over the flour tortillas, leaving a small border around the edges.
Roll up the tortillas tightly and wrap them in plastic wrap. Refrigerate for at least 1 hour or until firm.
Once chilled, remove the plastic wrap and slice the rolls into 1-inch pinwheels.
Serve immediately or refrigerate until serving.
Prep Time: 15 minutes | Chilling Time: 1 hour | Total Time: 1 hour 15 minutes | Kcal: 150 kcal per serving | Servings: 24 pinwheels