PIZZA 4 WAYS!
PIZZA 4 WAYS!
Pull Apart Pizza Bread:
24 oz pop-cans Flaky Biscuits
16 oz whole milk mozzarella cheese
1 cup thin pepperoni slices
4 tbsp unsalted butter
2 tbsp olive oil
2 tbsp minced garlic
1 tbsp italian seasoning
¼ tsp kosher salt
16 oz jar pizza sauce
Pizza Sliders:
12 count Hawaiian rolls
2½ cup mozzarella
¾ cup pizza sauce
20 slices pepperoni
⅓ cup salted sweet cream butter
2 tbsp grated parmesan
1 tsp Italian seasoning
Pizza Muffins:
2 cups flour
2 Tsp garlic salt
2 Tsp onion powder
1 Tsp oregano
2 Tsp baking powder
¼ cup grated parmesan
2 cups whole milk
2 large eggs
2 Tbsp salted butter
5-oz mini pepperoni
1 cup shredded cheddar
4 Tbsp pizza sauce
Pizza Casserole:
1 lb ground beef
Salt and pepper
½ tbsp olive oil
½ cup onion
1 tsp minced garlic
2 cups mozzarella cheese
16 oz Penne pasta
24 oz spaghetti marinara sauce
1 tbsp Italian seasoning
1 cup pepperoni
½ tsp Italian seasoning
shredded parmesan
Pizza Pot Pie:
2 tbsp olive oil
½ tsp italian seasoning
½ tsp garlic salt
⅓ cup jar pizza sauce
1½ cups mozzarella cheese
⅓ cup mini pepperoni rounds
Big Mac Pizza:
1 lb prepared fresh pizza dough
2 tbsp olive oil
1 lb lean ground beef
1 cup small diced yellow onion
1 tbsp Worcestershire sauce
1 tsp garlic powder
½ tsp salt
¼ tsp black pepper
2½ cups yellow American cheese
1 cup iceberg lettuce
⅓ cup hamburger sliced dill pickles
⅓ cup Thousand Island dressing
2 tsp sesame seeds