Low-Carb Cheese Crust Pizza Alternative

 

 

Low-Carb Cheese Crust Pizza Alternative

Ingredients:

2 cups shredded mozzarella cheese

2 cups grated Parmesan cheese

2 large eggs

2 tsp Italian seasoning

12-15 slices of turkey pepperoni (or regular if preferred)

Instructions:

Preheat the Oven:

Set your oven to 350°F (175°C).

Line a cookie sheet with parchment paper.

Prepare the Cheese Crust:

In a large bowl, mix together the mozzarella, Parmesan, eggs, and Italian seasoning.

Stir until well combined and forms a thick mixture.

Spread the Mixture:

Evenly spread the cheese mixture onto the prepared baking sheet, forming a thin, even layer.

Top with slices of turkey pepperoni.

Bake:

Bake for about 25 minutes, or until the cheese crust is golden brown and slightly crispy.

Serve and Enjoy:

Let it cool slightly before slicing into portions.

Serve with a few spoonfuls of low-carb pizza sauce for dipping.

Total Carbs: ~24-25g for the whole sheet

Carbs per 1/4 sheet: ~6-7g

Prep Time: 5 minutes | Cooking Time: 25 minutes | Total Time: 30 minutes

Kcal per serving: ~320 kcal | Servings: 4