Pizza-Stuffed Bread Rolls

 

 

Pizza-Stuffed Bread Rolls

Ingredients:

6 bread rolls

1/2 cup pizza sauce

1 cup cooked ground beef or sausage

12 slices of pepperoni

1 cup shredded mozzarella cheese

1 teaspoon Italian seasoning

Chopped parsley (for garnish)

Instructions:

1. Preheat oven to 190°C (375°F). Hollow out the center of each bread roll. 2. Spread a spoonful of pizza sauce inside each roll. 3. Fill the rolls with cooked ground beef or sausage, add a slice of pepperoni, and top with shredded mozzarella. 4. Sprinkle Italian seasoning over the cheese. 5. Place the stuffed rolls on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly. 6. Garnish with chopped parsley and serve warm.