Dive into the deliciousness of Butternut Squash Coconut Curry! A perfect blend of warmth and flavor awaits you with this comforting dish. Let's get cooking!
Dive into the deliciousness of Butternut Squash Coconut Curry! A perfect blend of warmth and flavor awaits you with this comforting dish. Let's get cooking!
Ingredients:
• 1 butternut squash, peeled and cubed
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon curry powder
• 1 teaspoon ground turmeric
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 tablespoon vegetable oil
• Salt and pepper to taste
• Fresh cilantro for garnish
Directions:
. Heat vegetable oil in a large pot over medium heat. Add chopped onions and garlic, sauté until fragrant.
. Stir in curry powder, turmeric, cumin, and coriander. Cook for another minute.
. Add cubed butternut squash to the pot, stirring to coat with the spice mixture.
. Pour in coconut milk and bring to a simmer. Cover and cook for about 20 minutes, or until the squash is tender.
. Season with salt and pepper to taste. Serve hot, garnished with fresh cilantro.
Enjoy your aromatic Butternut Squash Coconut Curry!
